
Torre di Gromo Paleni is an artisanal mountain cheese, produced with freshly milked raw milk from the Seriana Valley. It has a truncated pyramidal shape, inspired by the tower of Gromo Castle. The rind is smooth, slightly wrinkled, thin and yellowish, becoming darker and more compact with aging. The paste is soft, fragrant and has a sweet and aromatic flavour, with a fresh milk aftertaste that intensifies over time. The aroma is delicate, with more pronounced milky notes in the summer months.