
Pecorino Sardo Pecora Blu is an aged cheese of great character, produced with selected Sardinian sheep milk and matured to develop intense aromas, notes of Mediterranean herbs and a compact, crumbly structure. The taste is decisive, savory and persistent, with hints of dried fruit, butter and a pleasant natural pungency. Perfect for gourmet cheese boards, pasta, risottos, appetizers and pairings with honey, jams and full-bodied wines. An elegant and authentic pecorino cheese, symbol of Sardinian tradition.