
Pecorino Romano DOP Coated Black is a historic cheese from the Lazio and Sardinian tradition, produced with selected sheep's milk and aged according to rigorous methods. The characteristic black coating protects a compact and fragrant paste, with a decisive, savory and persistent flavor. The notes of sheep's milk, melted butter and a natural pungency make it ideal for grating or enjoying in shards. A certified excellence, authentic and sought-after, perfect for enriching Mediterranean dishes and gourmet recipes.