
Pecorino Moliterno is an aged cheese of great character, produced with sheep milk and slowly matured to develop intense aromas, notes of Mediterranean herbs, dried fruit and a pleasant natural piquancy. The paste is compact, slightly crumbly and straw-coloured, with a decided, savoury and persistent taste. Perfect for gourmet cheese boards, first courses, risottos, appetizers and pairings with honey, jams and full-bodied wines. An authentic pecorino rich in tradition.