
There is a Tuscany that does not appear in travel books — that of silent farms, goats grazing among the wild herbs of the hills, milk transformed with artisanal care. The Tuscan Goat Cheese with Vegetable Rennet Busti is born from this land: fresh, delicate, with a gentle character that conquers at first taste. The choice of vegetable rennet makes it suitable also for those following a vegetarian diet, without sacrificing anything in terms of flavor and quality.